We are a family farm southwest of Calgary that was homesteaded in 1902 and has been in the Patterson family for six generations. 

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We have vegetable gardens, chickens and rabbits. We use Permaculture principles in our gardens and we do not use any chemicals.

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Some of our best crops include garlic, rhubarb, potatoes and many perennial medicinal herbs.

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We are well-known for our delicious pies. We make fruit pies using locally harvested apples an berries, as well as meat pies which are a holiday favourite.

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We value our pioneering roots and we teach various workshops about different Pioneer Skills to students of all ages. 

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You may contact us if you wish to order pies, or organize a tour or a workshop at Patterson Springs Farm. 

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